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Noble cooking with its roots in Pallars and Catalan cuisine, with more than 125 years of history, based on quality seasonal produce. Updated with cutting-edge techniques and procedures led by chef Gabriel Serra.
Our selection of wines features the county’s hidden jewels, a variety of marvellous options from Costers de Segre and other DOs. A carefully crafted selection that is periodically updated with our latest discoveries we can’t wait to share with you. Also available in the shop for you to take home with you.
Let us guide you. And surprise you. Every day we add new touches to our seasonal menu. And if you can't decide, try the tasting menu: a selection of our best creations at a reasonable price.
Book by phone on +34 973 651 120
Send us an email to info@hotelterradets.com
Or here:
Book nowWe’re open all year, Monday to Sunday, from 1:00 pm to 4:00 pm and 8:30 pm to 10:30 pm.
We have vegetarian, dairy-free and gluten-free menus. If you have any food allergy, just let us know.
Enjoy multiples cycling routes without taking the car! Directly from our hotel.
More informationBicycle workshop space, washing area, bike storage area, recommended cycling routes.
More information
